Happy Sunday Fun-Day! We had a blast last week at the Brewer’s Opening Day Tailgate, and thought we’d share our bloody recipe for you to enjoy at home. Hope you love it as much as we do!
Tall Guy BBQ Bloody Mary (serves 1)
6 oz. tomato juice
3 oz. vodka (about 2 shots)
1 tbsp. Tall Guy Bourbon BBQ Sauce
1 tbsp. pickle juice
1 tbsp. worcestershire sauce
1/2 lemon, juiced
1/4 tsp. celery salt
1/4 tsp. Old Bay Seasoning
sprinkle of black pepper (to taste)
dash of hot sauce (to taste)
Put all ingredients in a cocktail shaker with ice – shake up and pour into a pint glass. Garnish with whatever you love – my favorites are cheese cubes, salami, dill pickles, olives stuffed with bleu cheese and garlic, pickled asparagus, etc.
Hope you enjoyed our Recipe for BBQ Bloody Mary!