Cheese. It's probably - no, it is - my favorite ingredient to work with. In fact, if I listed off all of the Tall Guy menu items that involve cheese, this blog would be endless. So, I'll keep it to my top 5 favorite cheesy dishes, starting with a our...
There's a lot to love on the Tall Guy menu this year. Today, we took time for some fun, candid shots of the staff and talked about our favorite recipes in 2016 - it was not as easy as I thought it would be. Dana Spandet, Executive Chef "Right now, my favorite...
If you're looking for a winning game day feast this Packer season, I recommend treating your party guests to a juicy, easy-to-make BBQ Bourbon Beer Can Chicken for your main course. This recipe takes no more than an hour and a half to prepare and there are numerous ways to...
As the weather was just right this past weekend in Milwaukee, we invited friends over to grill fresh, super-delicious skewers with our Tall Guy Bourbon Barbeque sauce. The menu did not disappoint. Bacon Wrapped Pineapple Skewers Glazed in Bourbon BBQ Sauce ½ chopped pineapple ½ package Nueske’s Bacon 1 green pepper Tall Guy Bourbon BBQ Sauce Noblio...
Trust me when I tell you, this is one of the easiest apps to make the night before and take to a party or throw out for guests. It's always a crowd pleaser, and appears more fancy than it really is! Here is our Recipe for Mediterranean Goat Cheese Terrine! If it...
When I am in South Carolina, I can't get enough shrimp and grits. The classic recipe is comfort food at it's finest! As we close out Southern Food month, I knew better than to try my Yankee hand at the traditional recipe that's delicious for any meal of the day. Instead...
Have you tried making a pizza on the grill before? It takes a little practice, but I think it's well worth the homework. The charred, smokey flavor from the grill adds something extra to the crust and you can use any of your favorite pizza toppings. The one we've been...
Good old homemade comfort food. That's what these pork chops are. It's an easy family recipe that's quick to prepare and seriously tasty. I'll admit, I put a little southern spin on it with smoked gouda mac and cheese on the side, but this is some traditional Sicilian cuisine that...
Oh the month of traditional family recipes - I'm really loving this kind of cooking! It's been a great reminder that you can make delicious dishes with simple, fresh ingredients. I hope you'll enjoy this easy dinner of scallops in a lemon-caper sauce and roasted veggies. It's healthy, it's bursting...
I've always wondered why people spend money on store-bought marinara sauce when it's so easy to whip some up at home with three our four ingredients that you probably already have! This recipe continues my exploration of family recipes and our Sicilian roots - there's really nothing more comforting than...
Since we celebrate Mother's Day in May, this month we're getting back to our roots with family recipes from Tall Guy's Sicilian side! This is the kind of food that is full of comfort - lots of fresh ingredients pulled together to make my mouth water! This first recipe is one of...
What a fun month of cooking this has been! There's really nothing like grilled cheese, no matter how simple or fancy you make it. For this last grilled cheese recipe of April, I've created something that could pass for breakfast...
This week, on my mission to honor Grilled Cheese Month appropriately, I took an idea from one of my favorite soups - broccoli beer cheese. This is a super-rich sandwich, and it takes a little bit longer to prepare than your typical grilled cheese, but every bite is so worth...
It's National Grilled Cheese Month, and I'm taking full advantage of the opportunity! This week, I tried my own spin on a recipe I'd seen on Pinterest a few times - a blueberry grilled cheese. The flavors in this thing really pop, and it's something that is a nice change...
April is National Grilled Cheese Month - doesn't that just make you happy? I feel like it's a holiday made for Wisconsin. We've been doing our research on the hottest grilled cheese trends, and we think we've got a winner here, using our Tall Guy Bourbon BBQ Sauce and local...