Over the last week we’ve announced a very special member of our family that we’d like you to meet… she’s called, Flour Girl & Flame: Rustic Wood-Fired Provisions
As many of you know, Dana Spandet has been our Executive Chef for several years. She’s created this new, wood-fired pizza concept and we are so happy to partner with her on this new venture!!
Aside from using locally milled heirloom flour, the menus will feature ingredients strictly from the great State of Wisconsin!
Join us this Friday at the Story Hill Stonehouse (<<<RSVP) at our first public event with music from J Ryan Trio, see you there & bring your appetite, we’re excited to serve you! (Friday’s menu is below)