Catering Guides and News

I'm always looking for something of substance on the app table when I hit the holiday party circuit, which is why I'm sharing my Caramelized Onion and BBQ Sliders recipe. I hope you enjoy these delicious apps from Christmas to the New Year! You really can't go wrong with this easy...

The warm corn and Cotija cheese dip is a great update from the traditional spinach and artichoke dip we always see on winter party buffets. It can be assembled ahead of time and is served right in the cast iron skillet it is cooked in. Here is our Recipe for Warm Corn and...

Thanksgiving is just around the corner, and we're preparing to help you with your celebration. Whether you need an entire meal for 20 people catered, or you're just a single dude who needs to bring a dish to pass for the family meal, we've got you covered. We've added two delicious...

As we start to entertain indoors due to the cooler weather, and to celebrate National Cheese Month, I wanted to give you some tips on one of my favorite entertaining staples - the cheese tray. To do so, I visited one of my favorite places for cheese, Larry's Market. Larry's Market is in Brown Deer and well worth the trip when you are planning a dinner function. In addition to cheeses, they have a great selection of wines, desserts, and unique condiments and sauces that will make for a restaurant-quality dinner at home. But for now - the cheese! Patty at Larry's Market

When I am in South Carolina, I can't get enough shrimp and grits. The classic recipe is comfort food at it's finest! As we close out Southern Food month, I knew better than to try my Yankee hand at the traditional recipe that's delicious for any meal of the day. Instead...

I have been so fortunate in this job of mine to find myself surrounded with great friends and colleagues also on their entrepreneurial journey. These guys and gals have all sorts of titles - wedding florist, architect, blogger, marketing guru - but we all share a common role of "business owner". With...

Before you head out for one last lazy summer weekend, I'd like to share a drink recipe to celebrate September, our month of all things southern. I wanted to create something that paired one of Wisconsin's favorite drinks, the Old Fashioned, with one of my adopted state, South Carolina's favorites, sweet...

Hi All, Mrs. Tall Guy here! It's been ages, but I thought I'd check in with you and make your mouth water with food from my recent trip to NYC. I was actually out there to scout NY Now for new products for my business, The Simple Home, but it was a...

Hey friends! Did you know that we're on Pinterest? Our catering manager, Veronica, and I love using it as inspiration for our customers. We pride ourselves on creating a menu that is exactly what the customer wants even if it's outside of our wheelhouse - Pinterest has help us realize our customer's vision...

It's getting to be that time in life where instead of getting invited to our friends' keggers, we're getting invited to our friends' kids' birthday parties! Our casual catering menu has served us well when it comes to kid-friendly food, but this week we took it up a notch for...

Our clients really are the best. They love customization and personalization, which keeps us open to new menu suggestions and to give each catered event a unique feel that matches their personalities. We are continually wowed by the great ideas you all ask us to execute! You've seen our mashed potato bar, where you get to...

Have you tried making a pizza on the grill before? It takes a little practice, but I think it's well worth the homework. The charred, smokey flavor from the grill adds something extra to the crust and you can use any of your favorite pizza toppings. The one we've been enjoying a...